Friday, February 17, 2012

Aloo Simla Mirch Recipe


Aloo Simla Mirch



Ingredients:
4 potatoes, cubed
2 capsicums, chopped, seeds discarded
2 small onions, finely chopped
1 tbsp vegetable oil
½ tsp fenugreek seeds
1 tsp cumin seeds
1 tsp crushed garlic
1/2 tsp turmeric powder
1/2 tsp red chilli powder
2 tomatoes, finely chopped
Handful of fresh coriander, finely chopped
salt to taste

Recipe:
 
Heat the oil in a saucepan. Add fenugreek and cumin seeds. When they splutter, add onions and cook on low flame till brown, stirring frequently. Add garlic, turmeric, chilli and salt and stir together for a few minutes. Now add tomatoes and cook on low for 5 minutes. Add potatoes stir thoroughly, cover and cook for 10 minutes. Add peppers, cover and cook for 5 minutes or till tender, but not mushy.
Remove from heat, top with coriander and serve.

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